Quality Assurance / Quality Control Lab Technician (Food Manufacturing)

BioPhase Solutions specializes in recruiting top talented professionals for California's Scientific community. We are currently looking for a QA/QC Lab Technician to work for a leading Bay Area food manufacturer.


Quality Assurance / Quality Control Lab Technician (Food Manufacturing)


Responsibilities:
  • Perform sensory, physical, chemical, and/or instrumental evaluation of raw material, in process, or finished products following SOP and specifications.
  • Expedite evaluation process and final disposition and provide information to production.
  • Develop and maintain raw material and finished product specifications.
  • Trouble shoots quality problems in production.
  • Compound samples for projects as required.
  • Participate in the development of special processes to improve quality.
  • Generate data for MSDS and specification sheets.
  • Participate in test panels.
  • Maintain laboratory data, files, supplies, and calibrate equipment on a regular schedule as well as maintaining databases.
  • Work on the corrective actions of any customer complaints / issues.
  • Follows all quality, safety, and company protocols & procedures.

Requirements:
  • BS Degree in a scientific discipline with 1-2 years quality control/assurance experience at a food manufacturing company. 
  • Knowledge of GMP and HACCP.
  • Analytical and problem solving skills.
  • Must be able to be exposed to and perform sensory evaluation on a variety of flavor and fragrance products, essential oils and raw materials.
  • Must be able to work 3rd shift (10pm-6:30am).

  • Location: San Francisco / Bay Area
  • Type: Contract to Perm
  • Job ID: TS559735710